Dried Morel Mushrooms

Morel Mushrooms (Black Morel / Morchella)

Savor the distinctive nutty, earthy flavor of morel mushrooms, one of the most sought-after wild mushrooms in the world.

At Oyster Creek Mushroom Company in Damariscotta, Maine, we’ve been

cultivating and supplying premium mushrooms since 1989—trusted by chefs, restaurants, and home cooks who value exceptional quality and flavor.

Why Morels?

With their signature honeycomb texture and rich, meaty depth, dried morels bring a bold, savory complexity to your cooking.

Once rehydrated, they return to their natural tenderness while creating a deeply flavorful broth—perfect for enhancing:

• risottos and pasta
• cream sauces and gravies
• soups and broths
• steak, poultry, and seafood dishes

Available Sizes

½ oz (14.2 g)
Perfect for trying new recipes or small portions

¼ lb (4 oz / 114 g)
Ideal for frequent cooking or stocking your pantry

Quality You Can Taste

Our morels are carefully harvested, dried, and packaged to preserve their authentic flavor and texture. Every bag reflects the quality Oyster Creek has been known for for over 35 years.